SCOTCH PARTY III
September 28, 1996
HOUSE O'TiM C.
OLD PORT - PORTLAND, MAINE

TASTING THEME:  GOTTA CONVINCE SOMEONE ELSE TO HOST ONE SOON...
FOOD THEME: BOILED LOBSTERS WITH SAM ADAMS SCOTCH ALES

"Official Tasting Menu"

Glenlivet 18yr (Tom)
Glenmorangie Port Wood Finish (Xian)
Glen Keith 10yr (??)
Talisker 10yr (??)
Balvenie Doublewood 15yr (Craig)
Macallan 18yr (??)
Strathisla 12yr (??)

Post-tasting Debauchery

Old Port... Deweys... pints of Guiness
and Irish whiskeys...

Casualties: 2
Injuries:   4

Same place he hosted the first two tastings... getting ready to move out
by this time... The lobster reportedly boiled over in a pretty bad way...
Eyah...

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